Revero Blog

Adam, a 42-year-old who previously consumed up to 2 pounds of fruits and vegetables daily, discovered the carnivore diet through Dr. Shawn Baker after trying paleo, keto, and fasting. Over 2.5 years, he experienced improved fitness performance, recovery, and mental clarity, while healing from gum disease that required 7 surgeries. His 12-year-old dog also thrived after switching from a plant-based diet, appearing puppy-like with renewed energy and eliminating chronic ear infections.

Adam, a 42-year-old who struggled with obesity, autoimmune conditions, IBS, and high blood pressure since childhood, found success with the keto-carnivore diet after years of failed attempts with various eating approaches. Starting at 310 pounds at age 13, he cycled through yo-yo dieting, paleo, and keto before discovering keto-carnivore eating. Within a year on this approach, he lost significant weight (down to 190 pounds), resolved his IBS symptoms, improved his skin condition, and experienced his best health in years.

Justin suffered from debilitating migraines for a decade that caused depression, anxiety, and negative self-talk, making him afraid to socialize due to food triggers. After 7 months on the carnivore diet, he has greatly reduced or eliminated his migraines, overcome depression and anxiety, improved his mental clarity and energy, and successfully recovered from two traumatic accidents with enhanced physical therapy results.

Mike and Corrie-Beth, fitness trainers and bodybuilding enthusiasts, transitioned from a carb-heavy diet to the carnivore lifestyle. After initial adjustment symptoms like brain fog, they experienced significant benefits including improved skin, mental clarity, reduced inflammation, and resolution of lifelong GI issues. Their two young sons developed a love for steak, and as trainers, they now introduce the diet as part of a spectrum to their clients.

Valeria suffered from debilitating refractory migraines for nearly thirty years, leading to medication addiction and severe gut dysbiosis. After trying ketogenic diet with limited success for gut healing, she discovered the keto-carnivore approach. By eliminating all plant foods and focusing solely on animal-based nutrition, Valeria successfully healed years of gut damage caused by medication overuse. Her transformation from chronic pain and digestive dysfunction to complete wellness demonstrates the powerful healing potential of keto-carnivore nutrition for complex health conditions.

Hana, a 38-year-old naturopathic physician in Hawaii, struggled with carb and alcohol addiction, bipolar disorder, depression, ADHD, and compulsive overeating, reaching 178 pounds. After trying various diets including vegetarian, gluten-free, and paleo, she adopted the carnivore diet two years ago and eliminated alcohol, reporting improved mental health management, cognitive clarity, and better control over addictive behaviors.

John, 66, struggled with obesity his entire life, reaching 310 pounds, and was on medications for high blood pressure, cholesterol, and gout for 30 years. After discovering the carnivore diet through his son's orthopedic doctor, he lost 134 pounds in 17 months, reduced his waist from 54 to 38 inches, and eliminated all medications while normalizing his blood pressure and cholesterol levels.

Tom spent decades experimenting with diets—from vegan to keto—before discovering carnivore at 72. He’s now headache-free, energetic, and thriving.

Tani's transformative 18-month journey on the keto-carnivore diet showcases remarkable healing from childhood ailments including migraines, scoliosis, insomnia, joint pain, and nervous system disorders. Raised on a vegetarian diet that left her constantly in pain, Tani experienced severe health issues including a 53% spinal curvature requiring surgery, substance abuse from depression, cystic acne, and cognitive problems. The keto-carnivore diet delivered miraculous improvements: enhanced memory and mental processing, elimination of severe acne and rosacea, reduced back pain from 11/10 to 2-3/10, stopped joint dislocations, ended nervous shaking and insomnia, improved bone density, and allowed sun tolerance. Now practicing intuitive eating with steak, salmon, and other animal foods, Tani emphasizes the supportive keto-carnivore community and the diet's ability to heal inflammation and restore optimal health.